Palma’s Restaurant in Crestview is the kind of place that brings people together with warm hospitality, dependable service, and a menu designed to satisfy a wide range of tastes throughout the day.
Conveniently located at 1051 S Ferdon Blvd in Crestview, FL, this inviting restaurant has earned a strong reputation among locals and visitors alike, with a 4.70-star rating from 381 reviews. That level of customer trust speaks volumes, reflecting a dining experience that consistently delivers quality, comfort, and value.
Whether you are stopping in for a relaxed breakfast, a satisfying lunch, a hearty dinner, or a sweet dessert, Palma’s offers the kind of dependable, welcoming atmosphere that makes every visit feel easy and enjoyable.
What makes Palma’s stand out is the thoughtful variety it offers to fit different dining needs and preferences. Guests can enjoy dine-in service with table service in a casual, cozy, quiet, and trendy setting, or choose from convenient options like takeaway, delivery, and no-contact delivery for meals on the go.
The menu features coffee, comfort food, healthy options, quick bites, small plates, and vegetarian choices, making it a smart option for solo dining, family meals, or casual meetups. A special highlight is its serving of local specialty dishes, giving guests a taste of something memorable and uniquely tied to the area.
With breakfast, lunch, dinner, and dessert available, Palma’s is built to be a reliable choice no matter the time of day.
Accessibility and convenience are clearly a priority here as well. The restaurant offers wheelchair-accessible parking, entrance, seating, and toilet access, ensuring a welcoming experience for more guests. It also accepts reservations, helping make planning simple for diners who want a smooth and stress-free visit. Payment is equally straightforward, with credit cards and debit cards accepted.
For guests seeking a restaurant that combines comfort, quality, and versatility with a consistently positive reputation, Palma’s Restaurant in Crestview delivers an experience that feels both inviting and dependable. To learn more or make plans for your next meal, call +1 850-331-3371.
Popular Items
Frequently ordered and highly recommended items at Palma's Restaurant (Crestview)
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Steamed soybeans.
Pan fried or deep fried. Dumplings with lime chili sauce.
crab (imitation) and cream cheese crispy fried with fruity sauce.
Filipino fried spring rolls filled with ground pork and mixed vegetables with sweet chili sauce.
Ripe banana and brown sugar rolled together in a flour lumpia wrapper and fried to a golden crisp.
Vanilla ice cream, encased in a crispy shell, is deep-fried and typically includes a topping of chocolate sauce.
Sweet potato, broccoli, onions, zucchini, and mushrooms.
2 pieces shrimp tempura, sweet potato, broccoli, onions, zucchini and mushrooms.
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Japanese dish served with savory Japanese teriyaki sauce, comes with a side salad, lumpia, and steamed rice (sub fried rice with extra fee).
Korea's most popular dish made from thinly sliced meat sauteed vegetable with our bulgogi sauce, comes with a side salad, lumpia, and steamed rice (sub fried rice with extra fee).
Thinly sliced meat sauteed with onions and scallions with spicy Korean pepper. comes with a side salad, lumpia, and steamed rice (sub fried rice with extra fee).
Comes with 8 pieces of lumpia, side salad and steamed rice (sub fried rice with an extra fee).
Mixed vegetables with our house sauce comes with a side salad, lumpia and steamed rice (sub with fried rice with an extra fee).
Breaded and deep fried chicken comes with a side salad, lumpia, and steamed rice (sub with fried rice with an extra fee).
Breaded and deep fried pork comes with a side salad, lumpia and steamed rice (sub with fried rice with an extra fee).
Season salmon fillet with house sauce, lemon and grilled asparagus comes with a side of salad, lumpia and steamed rice (sub with fried rice with an extra fee).
Breaded deep fried chicken or pork served with Japanese curry sauce, sauteed onions, carrots, and potato come with a side of salad, lumpia and steamed rice (sub with fried rice for an extra fee).
Japanese stir fried noodles with sliced meat and vegetables serve with yakisoba sauce. Comes with a side salad, lumpia and steamed rice (sub with fried rice with and extra fee).
A dish of cooked rice stir fried in a wok and mixed with eggs, veggies and meat. Comes with a side salad and lumpia.
Shoyu or tonkotsu. Beef bulgogi, beans, sprouts, green onions, garlic, chips, eggs and onions.
Shoyu or tonkotsu. Pork chashu, beans sprout, green onions, corn, garlic chips, eggs and onions.
Shoyu or tonkotsu. Chicken or Pork katsu, beans sprout, green onion corn, garlic chips and eggs and onions.
1 piece birria taco, fresh jalapeno, onions, cilantro, beans sprout, birria meat, egg, green onions.
4 for. Corn tortilla with choice of meat, onions, cilantro, guacamole, and choice of sauce (salsa verde or roja).
4 for. Corn tortilla loaded with melting cheese, meat, onions, and cilantro (tacos with dipping consome 0.
Fried potato fries topped with steak, cheese, cilantro, tomato, guac, sour cream,spicy mayo and nacho cheese.
Soda selection includes cola, diet cola, and lemon-lime flavors.
Unsweet or sweet.
Mango-flavored bubble tea. Choice of small or large boba. Various toppings including jelly and popping pearls.
Bubble Tea with strawberry flavor. Choice of Small or Large boba; toppings like Mango Jelly, Coffee Jelly, or Popping Pearls available.
Creamy boba tea with cookie flavor. Choose boba size and favorite toppings like jelly or popping pearls.
Mocha coffee with chewy boba, choice of small or large size. Toppings include mango jelly, coffee jelly, popping pearls, tapioca, or without tapioca.
Traditional horchata with a choice of blended or overiced. Various boba sizes and toppings, including mango jelly, coffee jelly, and popping pearls in several flavors.
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A refreshing blend of coconut-flavored tea with chewy tapioca pearls, typically served iced.
Honeydew-flavored bubble tea, typically includes sweetened honeydew melon puree and tapioca pearls.
Strongly brewed Thai black tea, sweetened with sugar and topped with cream, served over ice.
Caramel-flavored bubble tea, typically includes sweet, rich caramel notes complemented by chewy tapioca pearls.
A blend of rich chocolate and coffee flavors with tapioca pearls.
Small fried rice with chicken, peas, and carrots, typically includes egg and a hint of soy sauce.
Stir-fried rice with beef, peas, carrots, and egg, typically seasoned with soy sauce.
Stir-fried rice with small shrimp, typically includes peas, carrots, and eggs, seasoned with a hint of soy sauce.
Grilled chicken, typically glazed with teriyaki sauce, served alongside a modest portion of fried rice
Small tortilla filled with chicken and cheese, tailored for younger guests, reflecting an Asian twist on a classic quesadilla.
Steak and cheese encased in a lightly toasted tortilla, typically includes a mild blend suitable for kids.
Raw. 2 pieces tuna, 2 pieces salmon and 2 pieces escolar. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Served over cucumber with sunomono sauce.
Served with crab salad on top and sunomono sauce.
Raw. Served with spring mix, cucumber, seaweed, carrots, avocado, ponzu sauce, tuna, or salmon with spicy mayo sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Spicy. Ponzu sauce, microgreens, jalapeno, cilantro and sriracha.
Raw and spicy. Salmon or tuna, avocado top with spicy mayo and sriracha. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Veggie. Cucumber, asparagus, carrots, and avocado.
Raw. Tuna, bacon, and spicy mayo. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw. Cucumber, crab, avocado top with masago. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Cream cheese, avocado and smoked salmon.
Avocado, mayo, shrimp tempura top with crunch and eel sauce.
Raw. Cucumber, salmon skin and crab top with green onions, masago and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Cucumber, eel top with avocado, crunch, eel sauce, and spicy mayo.
Spicy and cream cheese. Eel, crunch, jalapeno top with eel sauce and spicy mayo.
Boiled shrimp, steak, asparagus, and spicy mayo.
Spicy. Steak, avocado, top with spicy mayo and sriracha.
Raw and spicy. Green onions, masago, tuna and spicy mayo on top. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw, spicy, and cream cheese. crab salad, Thai pepper, soft shell top with eel, salmon, eel sauce, spicy mayo and masago. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Cream cheese, avocado, bacon, shrimp tempura top with eel, green onions, eel sauce, and spicy mayo.
Raw and spicy. Mango, jalapeno, yellowtail, crunch top with salmon, lime and sriracha. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw. Cucumber, avocado, crab, top with salmon, escolar, tuna, avocado, and lime. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy, cream cheese, mango, yellowtail, Thai pepper top with tuna, lime, avocado, jalapeno, sriracha and cilantro. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. cream cheese, tuna, mango, top with escolar, lime, jalapeno, sriracha, and cilantro. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. Cream cheese, yellowtail, mango, top with salmon, lime spicy mayo and sriracha. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw. Cream cheese, shrimp, avocado on top with tuna, crab salad, crunch and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw. Cream cheese, tuna, cucumber, top with avocado, crab salad, crunch and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. Cream cheese, cucumber, shrimp, top with salmon, spicy mayo and sriracha. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. Avocado, crab, cucumber top with spicy poke sashimi. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. Cream cheese, crunch, tuna, Thai pepper top with escolar, lime, jalapeno, sriracha and cilantro. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. Cream cheese, tuna, bacon, shrimp, top with avocado, crab salad, eel sauce, and spicy mayo. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. Cream cheese, tuna, seaweed salad on top with avocado, boiled shrimp, lime, sriracha and jalapeno. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw and spicy. Tuna, salmon, crab stick, boiled shrimp, masago, avocado, wrapped with cucumber with ponzu sauce, green onions, and sriracha. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Soft shell crab, cucumber, crab salad top with eel, eel sauce, spicy mayo, and green onions.
Cream cheese, crab, boiled shrimp (deep fried), top with crab salad, crunch, eel sauce, spicy mayo.
CReam cheese, cucumber, crab (deep fried) top with crunch, eel sauce and spicy mayo.
Cream cheese, shrimp temp, avocado (deep fried) top with crab salad, crunch, eel sauce, and spicy mayo.
Cream cheese, cucumber, yellowtail (deep fried) top with crunch, eel sauce, and spicy mayo.
Raw and spicy. Cream cheese, tuna, yellowtail (deep fried), top with poke salmon, crunch, and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Spicy. Cream cheese, smoked salmon, jalapeno, shrimp temp (deep fried), top with baked crab salad, crunch and eel sauce.
Spicy. Cream cheese, bacon, steak, jalapeno top with avocado, baked crab salad, crunch, eel sauce and sriracha.
Cream cheese, crunch, boiled shrimp top with baked crab salad.
Spicy. Cream cheese, spicy tuna, jalapeno, asparagus (deep fried) top with baked crab salad with white tuna.
Smoked salmon, shrimp tempura, avocado, and cream cheese top with mix baked crab and escolar.
Sliced maguro tuna, available as nigiri or sashimi.
Salmon options as either nigiri or sashimi.
Yellowtail, available as nigiri or sashimi, with option for preparation style.
Escolar - White Tuna available as nigiri or sashimi.
Eel - Unagi: Select between nigiri, rice topped with eel, or sashimi, thinly sliced eel, served with traditional accompaniments.
Smoked salmon, available as nigiri or sashimi.
Squid, options as nigiri or sashimi.
Masago (fish roe) sushi, available in nigiri or sashimi.
Octopus - Tako sashimi or nigiri options, sliced for tenderness.
Raw and spicy. Spicy tuna roll, 5 pieces nigiri, and 9 pieces sashimi. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw. 18 pieces sashimi. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Spicy and raw. Spicy tuna roll and 4 pieces of nigiri (tuna, salmon, yellowtail, and escolar). Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Spicy and raw. Served over rice, spring mix, cucumber, avocado, radish, carrots top with spicy mayo, green onions and masago. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Spicy and raw. Served over rice, spring mix, cucumber, avocado, radish, carrots top with spicy mayo, green onions and masago. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Spicy and raw. Served with sushi rice, mango, avocado, cucumber, seaweed salad, green onions, masago and jalapeno. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Spicy and raw. Served with sushi rice, mango, avocado, cucumber, seaweed salad, green onions, masago and jalapeno.Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
Raw. Served with sushi rice and assorted fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical condition.
A blend of mayonnaise and spicy elements, often including sriracha or hot chili sauce, creating a creamy sauce with a kick.
A harmonious blend of soy sauce, sugar, and mirin, typically simmered to achieve a glossy and rich consistency, embodying the essence of traditional Japanese flavors.
Eel sauce is a thick, sweet sauce made with soy sauce, mirin, and sugar, often used to enhance sushi and other dishes.
A sweet and tangy dipping sauce, typically served with Filipino lumpia, incorporating a blend of sweetness with a hint of acidity to complement the savory rolls.
Katsu sauce is a rich, tangy blend typically including fruits and spices, ideal for complementing fried dishes.
A traditional salsa roja, typically includes a blend of tomatoes, chili peppers, onions, and garlic, offering a robust and slightly spicy flavor.
Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos
A smooth, tangy sauce often used to add a creamy texture to various dishes.
Avocado-based dip, typically includes onions, tomatoes, cilantro, and lime juice.
Freshly prepared guacamole, typically includes ripe avocados, lime juice, and a blend of herbs and spices.
Hear from our valued guests
Never thought I’d be able to get sushi and tacos in the same building. The barbacoa and al pastor tacos were amazing! The lumpia and fried wontons were perfect appetizers!! The sushi was also exceptional! Every thing tasted authentic and wonderful. 10/10 best restaurant in crestview!
Food was delicious and the staff very very friendly, I would definitely recommend this place.!!
I have been here several times. Their Birra Tacos are some of the best I've had. The sushi is very good and they have some interesting Maki Rolls they even have some rolls with Thai Chilies to really give you a kick. Both the Chicken and Beef Bulgogi are tasty and the portions are large. Edit: They have massively remodeled the inside making the atmosphere a lot better. With their food still being good and their portions large, you can have good food at great value and get full.
The place with all the best foods. Sushi, taco, Ramen, it has it all and is really great food. The quality in the taste and the amount you get is perfect. We got the Ramen it was a giant bowl had tons of meat along with alot of noodles and eggs was filling, sushi roll was decent I've had better but all in all good. Then the birria tacos the emat was wonderful shells perfect great flavor and the cheese pull! The birria sauce to dip in was a little bland so we used the barbacoa Ramen juices more. The sweet tea was really good great taste and strong. Just a basic building and decent decor it's all about the food here we will be coming again !!!!
Had a large group, around 10 people. The waitresses was friendly, prompt and had no problem managing a party of this size. Never seen a place that serves Latin and Asian dishes but it works😊 Ordered the beef teriyaki with lumpia. Friend ordered sushi. It's a cozy environment. Don't think they serve alcohol
Everything I've tried so far has been fantastic, especially for to-go food. The cucumber salad was better the past two visits than the to-go this time in these photos (tasted sour/old) but overall great experiences with this establishment. Barbacoa is my favorite!
Food was good. Service was great. My husband had the Billy has browns which were delicious along with a side of biscuits and gravy. We also tried the tomatoes gravy it wasn’t my favorite but he liked it. I had the scrambled eggs, with bacon.
Nice small spot for a quick bite. Staff are friendly and attentive. Food is delicious. We had sushi, yakisoba and chicken katsu. A bit pricey, but not too crazy.
I got the barbacoa, my wife and daughter got chased ramen and vegitable stir fry was very good. Definenatly be back.
This was the first spot we ever ate at in Crestview! The menu was very big, with lots of options. It’s a very unique restaurant that seems to blend Mexican and Asian (primarily Japanese) cuisine. The miso soup was good, the horchata was delicious (and sweet), and our sushi plates were good. I liked my husband much more than mine, but mine was still good nonetheless. The banana lumpia were so good, and we also had wontons but they seemed the be plated wrong…(?) The banana lumpia was on a bed of cabbage and the dumplings were in a mango sauce with powdered sugar… it was very odd. I’m not sure if it was supposed to be like that, but we were confused😅. It seemed like the plates were backwards. I definitely want to come back to try more of the Mexican-inspired food.
Common questions about Palma's Restaurant (Crestview)
Palma's Restaurant (Crestview) is located at 1051 S Ferdon Blvd, Crestview, FL 32536, United States , S Ferdon Blvd, 1051 S Ferdon Blvd, United States.
You can reach Palma's Restaurant (Crestview) by calling +1 850-331-3371.
Palma's Restaurant (Crestview) has a rating of 4.7 out of 5 based on 381 customer reviews.
Palma's Restaurant (Crestview) features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Palma's Restaurant (Crestview) features the following service options: No-contact delivery, Delivery, On-site services, Takeaway, Dine-in.
Palma's Restaurant (Crestview) features the following highlights: Serves local specialty.
Palma's Restaurant (Crestview) features the following popular for: Breakfast, Lunch, Dinner, Solo dining.
Palma's Restaurant (Crestview) features the following offerings: Coffee, Comfort food, Healthy options, Quick bite, Small plates, Vegetarian options.
Palma's Restaurant (Crestview) features the following dining options: Breakfast, Lunch, Dinner, Dessert, Seating, Table service.
Palma's Restaurant (Crestview) features the following amenities: Restroom.
Palma's Restaurant (Crestview) features the following atmosphere: Casual, Cozy, Quiet, Trendy.
Palma's Restaurant (Crestview) features the following crowd: Groups, Tourists.
Palma's Restaurant (Crestview) features the following planning: Accepts reservations.
Palma's Restaurant (Crestview) features the following payments: Credit cards, Debit cards.
Palma's Restaurant (Crestview) features the following children: Good for kids, High chairs, Kids' menu.
Palma's Restaurant (Crestview) features the following parking: Free parking lot, Free street parking, Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
